![]() The best thing about this homemade chicken noodle soup recipe is that it’s so easy to make. Noodles: Lemon-Pepper Pappardelle Noodles.Chicken Broth: Manischewitz Low Sodium Chicken Broth.Lemon: For extra tang and super high in Vitamin C.Sea salt, pepper and thyme: A perfect balance of spices for this soup.Onions: For flavor and it helps build your immune system.Olive oil: For flavor and heart healthiness.Ingredients for Healthy Chicken Noodle Soup It’s a perfectly balanced flavor combination. Onions, celery and carrots – the basis for all great soups. Still silky, but with more substance and flavor.Īnd because I truly love veggies, I had to add them in as well in the form of a Mirepoix. Instead of the spaghetti type noodles, I thought big flat lemon-pepper pappardelle noodles would be more substantial. Homemade is the best of course because of fresh ingredients and the fact that you can control the sodium.Īnd for this recipe, I thought I’d do it a little differently. Chicken Noodle Soup according to Newsmax really is good for you. Somehow we just felt loved, and comforted and even healthier after a bowl of that wonderful soup.Ĭhildhood memories don’t fade and I still love chicken noodle soup. Plus the taste was rich and totally satisfying. Those noodles were almost silky and really the only thing that we could swallow easily. It was comforting, especially when we had sore throats. When we were young and got sick, our Mom’s wanted to do their very best for us. I’m not sure exactly why but I suspect it’s due to the fact that a lot of us associate this soup with love. Who doesn’t love the comfort of chicken noodle soup? I think it’s the most popular of all the soups. ![]() This easy recipe is one you’ll make again and again. Healthy Chicken Noodle Soup is rich, lemony and full of vegetables.
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